what oil is best for frying on keto diet The keto oil guide: the best, worst, and what to avoid

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When it comes to the ketogenic diet, many people tend to focus on the types of foods they are eating, but do you ever stop to think about the type of oil you are using to cook your meals with? The right oil can make all the difference in terms of taste and nutrition, especially when it comes to deep-frying. First and foremost, when it comes to deep-frying on the keto diet, you want to make sure you are using an oil with a high smoke point. This means that the oil can be heated to a high temperature without breaking down, which would create harmful byproducts (not to mention a nasty taste). According to a recent study, the best oils for deep-frying on the keto diet are avocado oil, refined coconut oil, and ghee (also known as clarified butter). Avocado oil has the highest smoke point at around 520°F, followed by refined coconut oil at 450°F and ghee at 400°F. All three of these options are also high in healthy fats, making them ideal choices for those following a ketogenic diet. Another oil that may surprise you is olive oil. Many people assume that olive oil is not suitable for high-heat cooking, but extra-virgin olive oil actually has a relatively high smoke point of around 400°F. However, it is important to note that the flavor of olive oil may become more pronounced when heated, which may not be ideal for all dishes. On the other hand, there are certain oils that you should definitely avoid when it comes to deep-frying on the keto diet. These include vegetable oil, canola oil, soybean oil, and corn oil. Not only do these oils have low smoke points, which means they can easily break down and create harmful byproducts, but they are also high in inflammatory omega-6 fatty acids. When it comes to oils for dressing your keto meals, there is a wide variety to choose from. Some of the best options include extra-virgin olive oil, avocado oil, and MCT oil (which is made from coconut oil). However, it is important to always check the label and make sure the oil you are using contains no added sugars or other unwanted ingredients. At the end of the day, the type of oil you use on the ketogenic diet can make all the difference in terms of taste, nutrition, and health. So, next time you reach for the fry pan or salad dressing, be sure to choose your oil wisely and enjoy all of the delicious benefits that come with it.

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